Menu
Our Menu
Breads
Garlic & Herb Bread
$
9
Garlic & Herb Bread with Cheese
$
12
Chargrilled Crusty Bread
With your choice of, Caramelised Balsamic & Aril Estate Olive Oil or Dukkah & Aril Estate Olive Oil
$
9
Bruschetta
Bruschetta with Basil Pesto, Rocket, Roasted Cherry Tomatoes. Drizzled with a Caramelised Balsamic and Topped with Parmesan Cheese.
$
15
Entrées
Sydney Rock Oysters
Natural ½ Doz $23 / Doz $33
Kilpatrick ½ Doz $25.50 / Doz $35.50
Kilpatrick ½ Doz $25.50 / Doz $35.50
$
23 - 35.50
Salt and Pepper Calamari
Salt and Pepper Calamari on a Strawberry, Rocket and Spanish Onion Salad. Drizzled with a Coconut and Sweet Chilli Dressing
$
18.95 GF
Crispy Pork Belly
Crispy Pork Belly Served with Harissa and an Asian Salad
$
19.95 GF
Mussels
Mussels Cooked in White Wine, Blistered Cherry Tomatoes, Coriander, Fresh Lime and a Hint of Chilli. Served with Chargrilled Bread.
$
17.95 GFO
Prawn and Scallop
Prawn and Scallop Cooked in Lime and Chilli Jam. Served with Chargrilled Bread.
$
19.95
Sauces
Dianne, Mushroom, Pepper, Creamy Garlic, Gravy, Red Wine Jus
$
3.50
Prawn Topper - Creamy Garlic and Prawns
$
12.50
Desserts
Chefs Creme Brûlée & Ice Cream
$
15
Chocolate Brownie, Berry Coulis & Ice Cream
$
15
Chefs Cheesecake
$
15
Affogato - Your choice of Liqueur
$
15
Mains
Chargrilled Eye Fillet
200gm Chargrilled Eye Fillet served with Oven Baked Smashed Potatoes, Broccolini Topped with a Creamy High Valley Blue Cheese.
$
39.95 GFO
Lamb Rump
Lamb Rump Served with Oven Roasted Baby Beets, Dutch Carrot, Broccolini and Dressed with Red Wine Jus.
$
38.95 GF
Chicken Breast Wrapped in Prosciutto
Oven Baked Chicken Breast Wrapped in Prosciutto, Stuffed with High Valley Brie and Baby Spinach on a bed of Saffron Mash. Topped with a Creamy White Wine and Chive Sauce.
$
36.95
Barramundi
Skin-On Oven Baked Barramundi Served on a Parsnip Puree. Served with a Rocket and Citrus Salad.
$
35.95
Salad
Parmesan, Rocket, Pine Nut and Fresh Pear Salad.
$
29.95 FF, Vegan
Classics
Chargrilled Scotch Fillet
250gm Chargrilled Scotch Fillet Served with Steakhouse Chips
$
39.95
Chicken Parmigiana
Chicken Parmigiana Served with House Salad
$
34.95
Crumbed Lamb Cutlets
Crumbed Lamb Cutlets Served on a Bed of Creamy Mash. Topped with Gravy
$
33.95
Chicken Schnitzel
Parmesan and Herb Crusted Chicken Schnitzel Served with House Salad
$
31.95
Tempura Battered Barramundi
Tempura Battered Barramundi. Served with Steakhouse Chips and House Made Tartare Sauce.
$
29.95
Sides
Buttered Greens
$
8
Steakhouse Chips
$
8
Creamy Mash
$
8
House Salad
$
8
10% SURCHARGE ON PUBLIC HOLIDAYS
Please ask our friendly wait staff if having any dietary needs. Chefs may have alternate options for you.
GF = Gluten Free | GFO = Gluten Free Options